WARNING: this is only meant as a treat--portion control is a must here!

***Net Carbs= 6g***

​​​​​                 Makes 8 Servings


  • 1/2 cup—-Lily’s chocolate chips
  • 1/2 cup —-Cashews 
  • Dash of Pink Himalayan salt
  • ​You can add sweetener of your choice if you feel it needs to be sweeter. 


You can add raspberries, blueberries or strawberries if you'd like! YUMMY!!


  1. Melt the chocolate chips in the microwave. 15-30 seconds at a time. Remember to stir the chocolate after each time. This will avoid scorching.
  2. Add cashews to the chocolate. Mix well to cover. 
  3. Pour into dish lined with parchment paper. Spread out as thin as possible. 
  4. Top with a dash of salt.

***Please note: These Macros are estimates according to the ingredients I used.***  

Chocolate Cashew Bark

Just 3 ingredients?! 

Perfect for your chocolate craving!